5. Nutrition

In this episode, Professor Lorraine Brennan discusses her work on precision nutrition designed for the individual and how this approach, in future, might radically change the nutritional advice given to people, and how it’s given.

We also visit UCD Rosemount Environmental Research Station where we talk to Yorkshirewoman Dr Saoirse Tracy who discusses her passion for soil science, and how research into the soil can improve human nutrition.